#1 - Icon Wine of the Year
Full bodied, yet, effortless on the palate and approachable in its youth, yet, possessing the structure and 'bones' to age beautifully. Layers of delicate, sweet red fruit and savoury, baking notes grace the feminine nose and super refined, approachable palate.
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#2
Opening with a perfumed nose of sun-warmed cherries, potpourri, sweet and savoury spices, blueberry compote, hazelnuts and vanilla, this charming, age-worthy wine offers good continuity of flavours with fine, lightly-smoked tannins and tangy, blackberry acidity framing the full-bodied, long-lasting palate. Simply delicious.
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#3
This is an uber extracted, smokey, seductress of a Malbec with an intense, aromatic, black fruit'n'incense scented nose and an equally intense, chewy palate with rounded tannins, dense, dark fruit, smokey spices and bright, fresh blackberry acidity. A fantastic wine for BBQ meats or dark chocolate.
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#4
Blaufrankisch is a late-ripening, rarely seen grape of Central European origins which produces a spicy, medium-plus bodied wine and, commenting frankly, will never catch on in North America unless it is disguised as part of a proprietary blend thanks to its hard-to-say, unfamiliar name. A shame, really, since it can match the complexity of a G-S-M blend by itself and makes the most out of minimal oak contact.
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#5
Opens with a nose to dive deep into and stay awhile to explore around a little. You'll discover a seductive blend of Kirsch liqueur, cocoa nibs, sweet salami and the pleasing, familiar notes of Christmas cake with its dried, candied fruit. The dry palate is uber food-friendly with well-balanced acidity, mannered tobacco-leaf tannins and similar notes as the nose. Pair with braised venison or other gamey meats at your next special holiday dinner.
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#6
A Right Bank inspired composition of 42% Merlot, 22% Cabernet Franc, 17% Cabernet Sauvignon, 14% Malbec and 5% Petit Verdot showcases Oliver-grown fruit in a beautiful way with a harmonious blend of ripe, dark fruit, minty-goodness, light oak, vanilla, savoury herbs and feminine notes of flowers and incense.
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#7
This year, a blend of 44% Merlot, 21% Cabernet Franc, 16% Petit Verdot, 12% Cabernet Sauvignon and 7% Malbec combine to showcase the lively, fruitier elements of each varietal with fewer brooding characters than is previous years. Still refined and elegant, as always, with layers of savoury goodness (oak, spice, herbs and a touch of leather) but also cheerful and aromatic, very feminine.
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#8
Oh so elegant and smooth, this French oak kissed Chardonnay is both rich and focused with a full-ish body, juicy peach and nectarine aromas and flavours supported by concentrated minerality on the nose and palate which elevate the balance and structure. A long-lasting finish offers lingering citrus zest, signature macadamia nuts and a hint of exotic spices.
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#9
This Cuvée bottling represents the winery's best barrels of its many Dijon clones blended with an eye on elegance and depth. Opening with a youthful, layered nose of creamy raspberry, forest floor, huckleberry and sweet, smoky, BBQ Salmon crackling aromas. A full, yet, lively, dry palate follows with a similar mix of sweet and savoury flavours; dark cherry, cocoa, light smoke, vanilla and a touch of spicy oak and amaretto liqueur on the long finish.
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#10
Bold, ripe and concentrated with both fine texture and weight to pair with lean, grilled meats, but not too much body, staying fairly fluid and graceful. 'Big', yes, but 'balanced', mostly. Look for classic New World Meritage flavours of dark fruits, pipe tobacco and spices supported by toasted oak, a touch of graphite and other mineraly notes.
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- Liam Carrier ©copyright 2019 IconWines.ca
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