Monday, June 25, 2012
Wines for Canada Day 2012
For this year's list we're, appropriately, only listing the excellent and under appreciated wines of Canada, which, with the recent passing of Bill C-311 should be easier to purchase across Provincial borders in due time.
If it’s nice and hot where you are – and ideally that will be the case for most of us – then we have some heat-quenching wine suggestions for you to enjoy of a hot patio, deck or dock.
The acid is high and a tad sharp, but when paired with a hot deck and fresh oysters, you'll be thankful it's there. The moderate finish lingers with cool minerality and tart, green apple flavours and just a hint of spice.
The concentration achieved on the palate is so great and cheerful, that despite the dryness, one is left with a loving embrace of freshly baked cherry-goodness and rhubarb-tang. The texture and balance are spot-on with a touch of tannin from the Gamay skins and mouth-watering acidity.
Cool, crisp and masculine with lively stonefruit, lemon/lime, pink grapefruit and peach skin characters and a nice mineral backbone highlighted by a steely finish and a touch of lingering spice.
If it’s cloudy where you are, well, look on the bright side – at least it isn’t raining. Cloudy weather (assuming it’s also a bit cool) calls for something with a bit more body as your senses aren’t being overloaded with sun and heat. A nicely oaked Chardonnay is the cure.
A delightful, fully oaked Chardonnay from a concentrated, hot vintage that manages to remain fairly bright and fruity - not burdened with the chunky nature of lesser, over-oaked Chards.
A gorgeous nose of candied pears, cold butter and river rocks is presented subtly followed by increased intensity on the dry palate with lush poached pear characters, slick minerality and some tropical fruit notes. Sits lovingly on your palate with evenly matched energetic acid and glycerol fullness.
A full bodied Chardonnay with just enough acid to add extra dimension to the lush mouth feel and liven up the long finish. A satisfying all-spice taste lingers.
If it’s raining where you are then you may be spending a large portion of your Canada Day indoors. This calls for a soothing and cheerful red wine to lift your spirits.
Not overly complex, but tasty and satisfying with good concentration and moderately intense tannins. The finish is long and balanced with lingering clove spice and a touch of minerality.
The tannins are tad rough but tend to enhance the rustic, terroir-driven character of this wine. Some vegetal notes are present on the dry palate, but the fruit is ripe and expressive. Good concentration, good balance, mouth-watering acid and a uniquely spicy presentation all for just under $20!
A cool, but long 2010 growing season has given birth to a low alcohol and nuanced Cabernet Franc that offers a warm, feminine nose of violets, mandarin peel, ripe blackberry, boysenberry and soft oak aromas.
Have a wonderful and safe Canada Day celebration – wherever you are!
- Liam Carrier ©copyright 2012 IconWines.ca